|
Farmers
Market
Every Saturday 7:00 am – 12:00 noon
Beginning June 19- September 18, 2010
Located (directions) behind
our Town Hall: 4920 Alliance Church Road Tour groups and buses
are always welcome. We offer plenty of free parking and
easy accessibility for all.
The PG Farmers Market
is centrally located in the heart of Southeast Guilford
County. Admission is FREE, and everyone is welcomed.
Items include fresh
produce, baked goods, canned goods, wooden
crafts, homemade jewelry, homemade soaps and lotions,
holiday decorations, hand-painted goods, gift baskets,
home-sewn sheets, etc.
Vendor Information:
There is no fee or permits for vendors, so if you would like to
participate, please contact us
or use our online form
and register today space is limited.
VENDOR
GUIDELINES
The Farmers’ Market dates and hours are:
Saturday,
June 19 – Saturday, September 18, 2010
7:00am – noon
·
All vendors must complete an application
form and sign a liability waiver. The Town
reserves the right to reject any vendor.
·
The
picnic tables under the shelter will be reserved on
Saturdays until 7:00am for those vendors selling
perishable items
(e.g., fresh produce, cut flowers, fresh baked goods,
etc.). After 7:00am the tables are available on a
first-come first-served basis for all vendors.
·
At no
time are the wooden picnic tables to be moved from under
the shelter. All vendors are welcome to bring
additional/your own tables and chairs.
[NOTE: There is no storage available at
the Town Hall Farmers’ Market site.]
·
Pricing is left to each vendor’s
discretion to be determined with price/demand and fair
market value criteria in mind. Vendors are encouraged to
keep prices attractive. It is up to individual vendors
to keep the appropriate sales records for IRS purposes.
·
The origin of those goods not grown/made
by the selling vendor will be clearly disclosed on the
item(s).
·
Anyone offering home-prepared foods for
sale must undergo a kitchen inspection. Contact
Jerretta Gilchrist of the FDA at 919-733-7366 to
schedule that inspection.
·
Baked goods and canned items must
be clearly labeled with the name and phone number of the
person(s) making the item. Ingredients must be
clearly listed on a label attached to each ‘package’ and
items should be pre-packaged/pre-wrapped in the quantity
you wish to sell (i.e., by the
dozen, half dozen, each, etc.).-
·
The
Town Council has not approved the sale of any meat or
dairy products, including eggs and cheese.
·
Each vendor is asked to keep his/her area
clean during the market hours and before leaving each
market day - sweep if needed, wipe down tables if
necessary.
·
Pick up all trash before leaving.
There is a dumpster on site, but it is only emptied once
a month so we are reluctant to allow perishable trash
which may cause a pest problem. Therefore, please plan
to take your discarded perishables, trash, and empty
boxes with you as you have in years past.
Have a
great selling season.
We
appreciate your support of our community Farmers’
Market. J |
